F12 Restaurant

Dining room

Place

Dining room

Fine dining 

Fun, fine dining. At F12, you get entertainment on the plate, in the glass and through the trend setting dining room. F12 has that easy and appealingly elegant gestalt factor. Not surprising considering F12 was Stockholm’s first restaurant to prove that fine dining is not all stiff upper lips and starched linen. Begin with a cavalcade of degustation wines from one of the world’s best -sommeliers, Sören Polonius. Then enjoy head chef Danyel Couet’s prized northern Swedish seasonal produce from -traditional farming techniques. Try the meltingly tender slow-cooked deer calf with caramelised cabbage, a crust of juniper berry and hops. Or the dumplings; open, on pumpkin and ox marrow with an umami-replete crème of schnapps infused cheese (bränn-vinsost), in a northern Swedish forest dashi.

Source: User generated

Disclaimer: This site includes information about products and services provided by third parties. Whilst VisitSweden endeavours to ensure that all information on the site is accurate, we cannot be held responsible or liable for any claims caused by information supplied on this website. Prices and availability are subject to change without notice. You should always check the accuracy of the information provided with the relevant supplier. VisitSweden is under no circumstances responsible for the contents of external web pages linking to its website.

  • Website:

    F12 Restaurant

  • Visitor address:

    Fredsgatan 12, Stockholm

  • Phone number:

    +468248052

  • Opening hours:

    Closed Sunday

Advertising:

A part of the official gateway to Sweden