Budget and cafés

Photo: www.imagebank.sweden.se/Pål Allan

Kanelbullar or cinnamon buns are a classic at Swedish coffee parties.

Heaters and blankets allow restaurants to offer outdoor dining in the spring, autumn and sometimes even during winter. All over Stockholm the café culture thrives year round, with hundreds of coffee outlets of every possible variety – from classic/traditional to avant-garde. Here you can enjoy pastries and confectionery – other areas in which Swedish gastronomy excels.